Wood Apple Recipe With Coconut Milk
Wood apple itself has a sour taste to it. When you open the shell of this fruit, some of you may find very strange unpleasant odor. But we all know that better not to judge a fruit by its odor. The color also not that pleasant.
Ingredients
- 2 medium Wood apple Ripen
- 2 tbsp Coconut Milk
- ½ tsp Salt
- ½ cup Sugar
- ½ ltr Water room temperature
Instructions
- Brake the hard shell and remove the pulp in to a drainer.
- Add water (room temperature) little by little and press the pulp through the drainer and separate the seeds.
- Add coconut milk, salt and sugar, mix all together until combined.
- Pour the juice into classes and add some ice cream (ice cream is optional)
Video
Notes
Try to find completely ripen wood apple for this recipe. If the wood apple is not ripen, you will not get the perfect flavor out of this amazing fruit.